Mains

  Roasted peppered scotch fillet

   Portuguese chicken

   Gourmet leg ham served hot or cold

   Mediterranean baked vegetables with rosemary
     and black olives

   Individual potato and zucchini rosti

   Homemade mango chutney and mustards, tomato chilli jam

Accompanying luscious salads

  Roma tomatoes with bococcini and fresh basil
     and aged balsamic vinegar

   Trendy caesar salad with large parmesan croutons

   Avocado rocket and cherry tomato and snowpea
     with seeded vinaigrette

   Basket of fresh bread and bread rolls with butter pats

Deserts

  Tia Maria cream, pistachio, strawberry and chocolate pavlova

  Plunger Italian coffee and fresh leaf tea add on $3.50 pp

  Australian gourmet cheese platter and lavouche and crackers add on $11.50 pp

$38.90 per person

Minimun 25 guests. Price includes your personal chef and waitstaff for 3 hours
All Australian fine china crockery, cutlery and serviettes.
Delivery charge extra. All prices include GST.