Cold Canapés
Vietnamese rice paper wraps with chicken and mango, ginger soy dipper Buttermilk scones with smoked salmon, sour cream and chives
Chive Blini topped with cream friache and red onion confit
Chilled roasted red pepper, feta and mint dip with vegetable dippers
Hot Canapés
Roasted pumpkin shots with crème friache and pistachio
Warm mini crab cakes with fresh avocado dipping sauce
Greek spinach and feta pastries
Moroccan meat with tomato chilli jam
Greek meat with tzatziki dip
Thai vegetarian spring rolls with sweet chilli dipping sauce
Thai pork spring rolls with sweet chilli dipping sauce
Corn Fritter Wontons with sweet Thai dipper
Chicken satay sticks with Malaysian dipping sauce
Crisp potato rosti with pesto cream
Thai chicken sticks with sweet cucumber dipping sauce
Salmon fish cakes with tomato remoulade and black caviar
$21.50 per person – minimum of 25 guests Add on extra canapés for $3.10 each
Mini Mains in bento boxes add on $10.50
Sweet canapé add on $8.50 per person
Price includes your own personal chef and waitperson for 3 hours.
Delivery charge extra. All prices include GST.
Surcharge will apply after 3 hours.
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